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L'uovo di Colombo

A refined setting, sophisticated menu and elegant atmosphere. Ristorante L'Uovo di Colombo offers innovative, delicious cuisine in a sophisticated, fine setting. It is open to both those staying in the hotel and outside guests. Headed by chef Ferdinando Pasqui, the restaurant offers dishes that expertly mix creativity and innovation, without leaving out tradition, and with special attention to the provenance and freshness of the ingredients used. Thanks to its extensive menu, L'Uovo di Colombo is perfect for every occasion, from business lunches to elegant dinners.


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